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Junenmyo (Half Decade) Blended Whisky

Junenmyo (Half Decade) Blended Whisky

Smoky and heady, the whisky is as warming as the story that inspired its name. A musky aroma rises and unfurls in the nose. A potent hit of woodiness comes in on the tongue, creating a moreish mouthfeel. Notes of spiced oak, cinnamon, sancho pepper and wasabi burn in a cauldron of wonderful flavour.


HK$738.00
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Description
A distillery providing a tour of its production process, where you taste whisky with your five senses For all people who love whisky Saburomaru Distillery is the origin of Wakatsuru Shuzo’s whisky making that has continued since 1952. Come and experience everything about the process of producing unblended whisky from malt while appreciating Tonami’s great nature with rich water and green.

Wakatsuru has been producing whiskey since 1952. This is a 5-year-old Blended whiskey from the little known Wakatsuru Shuzou distillery in Toyama .The Junenmyo is made from wakatsuru unblended malt whisky and Selected Scotch grain whiskey, they have released a very small amount of bottles each year.

Smoky and heady, the whisky is as warming as the story that inspired its name. A musky aroma rises and unfurls in the nose. A potent hit of woodiness comes in on the tongue, creating a moreish mouthfeel. Notes of spiced oak, cinnamon, sancho pepper and wasabi burn in a cauldron of wonderful flavour.

The initial ruggedness of the Junenmyo is offset by subtle fruity notes. Notes of pear and grape make themselves known gradually, becoming more powerful with every sip.
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  • 門市自取
  • 香港速遞(送貨需要3-7日)

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  • Bank Transfer
  • Octopus
  • Payme
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